We are a Florida-based home bakery that specializes in decadent desserts with a bold twist. Our signature line features alcohol-infused rum cakes in flavors like Original, Strawberry Daiquiri, and Piña Colada — rich, moist, and guaranteed to pack a punch!
We also offer a delicious selection of non-alcoholic treats, including mini Bundt cakes, assorted cookies, classic Rice Krispies treats, and our fan-favorite D'Oreos — deep-fried, cookie dough–filled Oreos.
Our goal is to share our handcrafted rum cakes and gourmet desserts for Sweets lovers to enjoy!
Always remember to Have Your Cake, and Drink it Too!
Wasted Sweets is our home dessert business based in Orange Park, FL, and is proudly run by us —best friends turned husband-and-wife, Brené and Dwight Traylor.
Our story began in Duluth, GA, where we met while working in the restaurant industry… and the rest is history!
I’ve always had a deep passion for baking, and Dwight was a certified mixologist with a gift for creating unforgettable drinks. After a night of discussing our 5-year plan, we decided to blend our talents. One oven, one cocktail shaker, and a whole lot of love — and that’s how Wasted Sweets was born.
Today, we create decadent desserts that bring together two of life’s sweetest pleasures: alcohol and sweets. From boozy rum cakes to non-alcoholic mocktail treats, everything we make is crafted with our heart, soul, and always the fun.
Orange Park, Florida, United States
Phone: 904-747-9897 Email: brene@wastedsweetsjax.com Subscribe
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